Original Research

The seasonal and regional influence on the composition of cows’ milk in the Republic of South Africa

J. A. Bester, D. J. de Lange, L. van Rensburg, M. F Smith, W. H. J. de Beer
Suid-Afrikaanse Tydskrif vir Natuurwetenskap en Tegnologie | Vol 16, No 4 | a681 | DOI: https://doi.org/10.4102/satnt.v16i4.681 | © 1997 J. A. Bester, D. J. de Lange, L. van Rensburg, M. F Smith, W. H. J. de Beer | This work is licensed under CC Attribution 4.0
Submitted: 11 July 1997 | Published: 11 July 1997

About the author(s)

J. A. Bester,, South Africa
D. J. de Lange,, South Africa
L. van Rensburg,, South Africa
M. F Smith,, South Africa
W. H. J. de Beer,, South Africa

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Abstract

Canonical variate analysis was used to attain a better understanding of seasonal and regional factors which could contribute to variation in the milk nutrient content of milk in the RSA.

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